Urban Farming in Montreal
Join Montreal’s thriving urban agriculture movement
Aerial view of a Montreal school’s urban farm with raised beds growing fresh vegetables.
Freshly harvested veggies from a downtown Montreal rooftop farm—vibrant, sustainable, and community-shared.
Office worker joins an urban farming activity in downtown Montréal—linking business with sustainability.
Farmer harvesting vegetables on a rooftop farm—turning industrial space into a green, sustainable hub.
Child harvesting vegetables while learning about urban farming—growing awareness and healthy habits.
Farmer harvests produce on a Montréal rooftop farm—transforming industry into green, resilient space.
Rooftop farm on an office building—greening corporate space for well-being, biodiversity, and sustainability.
Young children learn to grow and harvest crops—hands-on farming that nurtures health and sustainability
Gated rooftop farm on a mall—neat grow pots turn retail space into a hub for food, sustainability, and community.
Cherry tomatoes ripen on the vine in a Montreal urban farm—vibrant, chemical-free, and locally grown.
Smiling child holds freshly picked tomatoes—urban farming fun that teaches sustainability and healthy eating.
Rooftop farm on a downtown Montreal hotel—growing fresh food and highlighting sustainable hospitality.
Ground-level urban farm thriving with lush produce—showcasing city farming’s impact on food and community.
Fresh produce harvested from a downtown Montreal farm—proving the power of local, sustainable city farming.
Rooftop urban farm in Montreal—transforming unused space into a thriving hub for food and sustainability.